Appetizers
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Spanakopita (spinach & feta cheese pie)
With onions & herbs, baked in flaky phyllo pastry
$9.00
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Tiropita (cheese pie)
A blend of four cheeses, baked in flaky phyllo pastry
$9.00
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Dolmas (8 Dolmas)
Stuffed grape leaves with tzatziki sauce
$12.00
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Greek Pizza
Tomato, spinach, and feta cheese mixture on a pita, topped with mozzarella & oregano
$13.00
With gyro meat $17.00
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Falafel Balls
Chickpea balls served over lettuce with tahini sauce
$12.00
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Stuffed Mushrooms
Feta cheese and spinach mixture, topped with melted mozzarella, grated cheese, and Zorba’s scampi sauce
$13.00
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Mediterranean Beet Salad
Fresh marinated beets with potato garlic dip & pita
$14.00
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Saganaki
Kasseri cheese baked over fresh onion and tomato with a dash of olive oil and lemon served with pita
$15.00
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Grilled Octopus (when available)
Seasoned Greek style with Greek spices, herbs and virgin olive oil, char-broiled to perfection
$22.00
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Greek Fries
French fries topped with feta cheese and your choice of Zorba’s homemade dressing or tzatziki sauce on side
$9.00
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Calamari
Homemade, Served with zesty red sauce and fire feta
$17.00
*Special with hot cherry peppers $2.00
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Grilled Baby Artichokes
With imported feta cheese, virgin olive oil and oregano
$15.00
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Roasted Brussel Sprouts
With imported feta cheese, virgin olive oil & oregano
$15.00
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Feta Cheese Plate (Imported)
Feta cheese slices with olives, peppers, and tomatoes, with virgin olive oil and Zorba’s famous dressing
$12.00
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Fire Feta
Served with warm pita bread
$10.00
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Create Your Own Combination
Served with tomatoes, cucumbers, olives, peppers & pita
Any Two Dips $15.00
Any Three Dips $18.00
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Humos
Chickpea spread with tahini
$12.50
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Tarama
Greek caviar
$13.00
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Skordalia (House Favorite)
Potato and garlic dip served on thinly sliced eggplant
$12.50
Add Mediterranean beets $4.00
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Baba Ganoosh
Eggplant and chick pea spread with garlic
$12.50